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Starbucks Sunrise Drink


  • Author: clara
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A refreshing and vibrant blend of passionfruit, coconut milk, and mango, reminiscent of sunny mornings.


Ingredients

Scale
  • 1 cup passionfruit juice (fresh or bottled)
  • 1 cup coconut milk (or almond/oat milk)
  • 1/2 cup mango puree (fresh or frozen)
  • Sweetener to taste (simple syrup, honey, or agave nectar)
  • Ice cubes

Instructions

  1. Gather all your ingredients in a well-prepared kitchen.
  2. Prep the fruits by scooping fresh passionfruit pulp into a blender along with cubed mango.
  3. Add coconut milk and your desired sweetener to the blender.
  4. Blend all ingredients until creamy and well mixed.
  5. Adjust consistency with cold water or additional coconut milk if desired.
  6. Fill a glass with ice cubes and pour the mixture over it.
  7. Garnish with a slice of fresh mango or sprinkle of coconut flakes.

Notes

Start with a small amount of sweetener and adjust to taste. Don’t forget the ice for a refreshing chill.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 32g
  • Sodium: 50mg
  • Fat: 12g
  • Saturated Fat: 10g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Starbucks Sunrise Drink, refreshing drink, summer beverage, vegan drink, tropical flavors