Description
Easy-to-make Mars Bar Holiday Squares with a delightful blend of chocolate, caramel, and crispy rice, perfect for festive gatherings.
Ingredients
Scale
- 6 Mars Bars, chopped into bite-sized pieces
- 4 tablespoons unsalted butter
- 2 cups mini marshmallows
- 3 cups rice crisps
- Chocolate (dark, milk, or white), for drizzling
Instructions
- Prepare Your Pan: Line a square baking dish (8×8 inches) with parchment paper, leaving some overhang.
- Melt the Ingredients: In a large saucepan over low heat, combine butter, chopped Mars Bars, and marshmallows. Stir until melted and smooth.
- Mix in the Crisps: Remove from heat and fold in the rice crisps until combined.
- Press into the Pan: Transfer mixture to the pan and press down firmly to create an even layer.
- Chill: Cover and refrigerate for 2-3 hours, or until set.
- Slice and Drizzle: Lift out of the pan and slice into squares. Drizzle melted chocolate on top.
- Serve and Enjoy: Serve right away or keep chilled until serving.
Notes
Double-check your supplies before starting and taste the mixture for perfection!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Mars Bar, Holiday Treats, No-Bake Desserts