Description
Delightful and whimsical galaxy donuts topped with a colorful glaze, perfect for any occasion.
Ingredients
Scale
- 2 cups all-purpose flour (or gluten-free blend)
- 1 tablespoon baking powder
- ½ cup granulated sugar
- ½ cup milk (or non-dairy alternative)
- 2 eggs (or chia seeds/flax for vegan option)
- ½ cup melted unsalted butter (or coconut oil)
- Food coloring (for galaxy effect)
- 2 cups powdered sugar
- 2 tablespoons milk (for glaze)
- Splash of vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- Sift together the flour, baking powder, and sugar in a large bowl.
- In another bowl, whisk the milk, eggs, melted butter, and vanilla.
- Gradually mix the wet ingredients into the dry ingredients until just combined.
- Pipe the batter into the donut pan, filling each cavity halfway.
- Bake for 10-12 minutes or until a toothpick comes out clean. Cool on a wire rack.
- Prepare the glaze by mixing powdered sugar, milk, and vanilla until smooth. Color as desired.
- Dip cooled donuts into the glaze, swirling colors to create a galaxy pattern.
- Let glaze set for about 30 minutes before serving.
Notes
Be careful not to overmix the batter and ensure donuts cool before glazing to maintain the best presentation.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: donuts, galaxy, colorful glaze, dessert, baking