Description
Delicious no-bake bites combining the creamy richness of white chocolate and smooth cheesecake with fresh strawberries.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup melted butter
- 8 oz cream cheese, softened
- 1 cup white chocolate, melted
- 1/2 cup fresh strawberries, diced
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Prepare the crust: Combine graham cracker crumbs with melted butter and press into the bottom of molds or a baking dish.
- Make the filling: Beat cream cheese until smooth, then fold in melted white chocolate, powdered sugar, and vanilla extract.
- Add the strawberries: Gently fold diced strawberries into the cheesecake mixture.
- Combine: Spoon the cheesecake mixture over the prepared crust and spread evenly.
- Chill: Cover and refrigerate for at least 4 hours or freeze for 1 hour.
- Serve: Remove from molds or cut into squares and garnish as desired.
Notes
For a gluten-free option, substitute graham cracker crumbs with almond flour or gluten-free cookies. Adjust sweetness as needed.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: no-bake, strawberry cheesecake, white chocolate, dessert bites, easy recipe